Crispy Chicken Nuggets 香脆鸡柳

Oleh oncom

Friday, July 11, 2014

Photo updated June 15, 2017

Do you know what chicken nuggets are made of? Mine is just chicken meat and some simple seasoning. Cooking for my boy, I'd never buy frozen nuggets, do you know why?

Next time when you pop by the supermarket, get a pack of frozen nugget and read the ingredients labeled on the packaging. You'll find the answer there ;)

Pan Fried Chicken Nuggets
Photo updated July 21, 2016

There are many ways to make nuggets at home. I have tried making it with minced chicken and vegetables, curry flavor nuggets, alphabet nuggets, Parmesan cheese nuggets...etc because my boy loves nuggets!

That's how I serve nuggets for lunch, with blanched vegetables, steamed egg and rice.
Click here for Steamed Egg recipe.

Here is one of our favourite:

Curry Flavoured Chicken Nuggets
Photo updated 30 November 2015

Curry Flavoured Chicken Nuggets. Coated with self raising flour and rice crumbs. Love the crispy crust! Click here for Curry Flavoured Chicken Nuggets recipe. :)

The one that I'm sharing in this blog post, it's the simplest one that made with basic ingredients. It can be cooked in an air fryer, deep fry, pan fry or bake in an oven.

Photo updated on October 19, 2015.

Air-fried Crispy Chicken Nuggets

Photo updated: 12 Jan 2017
Packed this for my son to eat during school recess. If you like my bento idea, click here, LIKE and follow my facebook page to get more bento/ school snacks idea.

Ingredients: 材料

Cooking method: Pan-fry, Air-fry, Bake, Deep fry with oil.

1 Boneless Chicken Breast/ Thigh (Cut into chunks) 鸡胸肉／鸡腿 1个，切块

1 Egg (Beaten) 鸡蛋 1粒，打散

Garlic Salt, add to taste 蒜盐，适量

A dash of White Pepper 胡椒粉，少许

1/4 cup Flour 面粉 1/4 杯

1 cup Bread Crumbs 面包糠 1杯

If you are sharing this recipe, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you.

如果您要分享此食谱，请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢！

Tips to make the chicken breast more tender for the little one to munch:
如果做给小朋友吃的，加调味料前，先把鸡肉用玉米粉腌30分钟，然后洗掉，抹干。

1. Before adding anything, add some corn flour to the chicken breast, leave it for 30 minutes.

2. Rinse the chicken, pat dry with kitchen towel, then cut into chunks.

Method: 步骤

1. Pat dry chicken chunks with kitchen towel. Season with garlic salt and pepper. Lightly dust with some flour, shake off the excess flour.
把鸡肉抹干。涂上少许蒜盐和胡椒粉。鸡肉沾上一层薄薄的面粉。

2. Dip chicken chunks into the egg until it's completely covered with egg.
把鸡肉沾些蛋液。

3. Dip chicken chunks into bread crumbs until it's completely covered with bread crumbs.
把鸡肉沾一层面包糠。

4. Optional: Repeat step 2 and step 3 for thicker crust.
如果喜欢较厚的外层，可以重复步骤 2 和 3.

Photo updated on 19 October, 2015
Air-fried nuggets 气炸鸡柳

Air fry method: 气炸

5. Grease fryer's pan with olive oil. Place chicken chunks and gently press to flatten. Repeat the same steps for all the chicken chunks.
把气炸盘涂一层油，把鸡柳放在气炸盘上，轻轻压平。

6. Spray a little olive oil on the chicken chunks.
喷少许油在鸡柳上。

7. Air fry for 8 minutes or until golden and crisp.
气炸 8分钟或至香脆上色。

Pan Fried Crispy Chicken Nuggets 香煎鸡柳
Photo updated July 21, 2016

Pan fry/ deep fry method: 煎／炸

8. Heat oil in a frying pan/ skillet. Cook 2-3 minutes on each side until cook through, golden and crisp. To retain the moist in the chicken, do not over-cooked the chicken.
烧热油，把鸡柳煎或炸至金黄色即可。若喜欢我的食谱，可以LIKE和追随我的面书专页，不要错过最新食谱发布。

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Some feedback from those who have tried this recipe: